Buffalo Smoked Chicken

$11.00

In stock - Ready to be shipped

Hand chopped boneless, skinless smoked chicken thighs tossed in Meatings buffalo sauce.

Quantity

Prepared: frozen Gluten Free

SOUS-VIDE: Submerge bag at 160 F for 20-30 minutes

POT OF WATER: Fill pot of water and bring to a simmer. Submerge bag for 20-30 minutes until it's warmed through and tender.

OVEN: Remove product from the bag and place in a covered baking dish and bake in the oven at 350F until warmed through. Approx 20-30 minutes.

AIR FRYER: Reheat thawed product in an air-fryer at 400 degrees for 5-10 minutes or until golden brown.

Chicken Thigh, Mustard, Spicy Rub (Salt, Black Pepper, Garlic Powder, Onion Powder, Mustard Powder, Paprika, Oregano, Cayenne Pepper) Franks Hot (buffalo) Sauce, Butter, White Vinegar, Worcestershire sauce.
Contains : Mustard.

Cuisses De Poulet, Moutarde En Poudre, Marinade Sèche Épicée, (Sel, Poivre Noir, Poudre D'ail, Poudre D'oignon, Moutarde En Poudre, Paprika, Origan, Poivre De Cayenne), Sauce Buffalo Franks, Beurre, Vinaigre Blanc, Sauce Worcestershire.
Contien: Moutarde

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Buffalo Smoked Chicken

$11.00