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12 products
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12 products
Overnight smoked pulled pork, seasoned in our signature rub and hand pulled. Take home this vacuum sealed pack for your at home creations or to make meal planning super simple!
Beef Brisket smoked low n' slow for 12-14 hours. Pairs well with our Alabama Sauce!
Smoked beans infused with Proulx Farms maple syrup. Smoked overnight catching the meat drippings from our pulled pork & brisket.
Cubed brisket glazed in our signature maple barbecue sauce, then returned to the smoker to caramelize on the outside while staying tender and juicy on the inside.
Smoked St. Louis pork side ribs, dry rubbed with our signature rub & smoked for 4-6 hours.
Jumbo wings split and smoked over maple wood, tossed in our secret Rub.
Twice-smoked pork belly glazed in our maple barbecue sauce.
Homemade barbecue sauce infused with local maple syrup.
Our signature rub ready to take home and use for our own bbq creations!
Jackfruit seasoned with our Signature Rub and smoked over maple wood. Hand pulled and tossed in our Maple BBQ Sauce.
Custom blend of spices with a kick. Great on chicken!
Our own custom blend of spices. Rich and perfect on beef!