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Smoked Delights: Beyond Meat – Exploring Vegetarian BBQ Options

Smoked Delights: Beyond Meat – Exploring Vegetarian BBQ Options

Welcome to Ottawa’s favourite backyard BBQ corner, where the smoke dances and the aroma of grilled goodness fills the air. While we’re known for our succulent meats, we’re also passionate about catering to every palate, including our vegetarian friends. Today, we’re diving into some of our favourite vegetarian BBQ recipes, so let’s jump into it. 
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A Beginner's Guide to Smoking Meats

A Beginner's Guide to Smoking Meats

Are you ready to dive into the flavourful world of smoking meats? Smoking is more than just a cooking method; it's a journey of taste and aroma that transforms ordinary cuts of meat into mouth watering masterpieces. Whether you're a backyard BBQ enthusiast or a curious beginner, this friendly guide will walk you through the basics of smoking meats, complete with temperature tips and tasty examples for popular cuts.
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Mat from Meatings Barbecue looking for ways to enjoy winter grilling.

Winter Grilling: Tips and Tricks for BBQ Enthusiasts

Hey there, BBQ aficionados! We get it – the snow is falling, and the temperatures are dropping, but that doesn't mean you have to stash away your grill until the first signs of spring. In fact, winter grilling in the Great White North can be an adventure for your taste buds, bringing a whole new level of smoky goodness to your outdoor cooking. So, grab your toque, gloves, and spatula – we're diving into the world of winter grilling with gusto!
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